The Story
Agua de Cora VELATO Mezcal
In 2021, Maestro Agustín created this blend for us from three different Velato batches. Each was produced in a slightly different way and used different woods in the cooking process. The result is incredibly rich and complex; a truly unique batch that can never be re-created. Maestro used 100L of the “neuvo” batch, 50L of a batch that rested in glass for 8 months, and 60L of a 2 year old batch, also rested in glass. The blend then rested in glass for two years to incorporate the three batches together.
Tasting Notes: Butterscotch, vanilla, almost popcorn, cooked pineapple. White peach on the nose.
Butterscotch Popcorn Cooked Pineapple
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Agua de Cora VELATO Mezcal
In 2021, Maestro Agustín created this blend for us from three different Velato batches. Each was produced in a slightly different way and used different woods in the cooking process. The result is incredibly rich and complex; a truly unique batch that can never be re-created. Maestro used 100L of the “neuvo” batch, 50L of a batch that rested in glass for 8 months, and 60L of a 2 year old batch, also rested in glass. The blend then rested in glass for two years to incorporate the three batches together.
Tasting Notes: Butterscotch, vanilla, almost popcorn, cooked pineapple. White peach on the nose.
Butterscotch Popcorn Cooked Pineapple
