The Story
Experience the bold innovation of Del Maguey Ibérico Mezcal, a unique single-village expression that fuses traditional Oaxacan mezcal artistry with Spanish culinary heritage. Distilled in Santa Catarina Minas, this mezcal is infused with the rich, savory essence of Jamón Ibérico de Bellota, creating an extraordinary spirit unlike any other.
Crafted by world-renowned producer Del Maguey, this mezcal delivers a rare combination of smoky agave, earthy minerality, and savory umami notes balanced by subtle sweetness and spice. It is a celebration of craft, culture, and culinary creativity.
Tasting Notes:
-
Nose: Roasted agave, wood smoke, cured ham, and wild herbs.
-
Palate: Layers of earthy mezcal smoke, nutty richness, and delicate salty-sweet umami from Ibérico ham.
-
Finish: Long, warming, and complex with lingering smoky savoriness.
At 49% ABV, this mezcal is both powerful and elegant, appealing to collectors, mezcal lovers, and adventurous spirit enthusiasts alike.
How to Enjoy:
-
Sip neat in a copita to appreciate its full complexity.
-
Pair with cured meats, aged cheeses, or dark chocolate.
-
Use sparingly in craft cocktails to elevate smoky and savory flavor profiles.
FAQ:
Q: What makes this mezcal unique?
A: Del Maguey Ibérico Mezcal is distilled with Jamón Ibérico de Bellota, creating an unparalleled balance of smoky agave and savory umami.
Q: Is this a limited release?
A: Yes, Ibérico Mezcal is a rare single-village edition, making it highly collectible.
Q: What is the alcohol content?
A: 49% ABV – bottled at high proof for maximum flavor.
Description
Experience the bold innovation of Del Maguey Ibérico Mezcal, a unique single-village expression that fuses traditional Oaxacan mezcal artistry with Spanish culinary heritage. Distilled in Santa Catarina Minas, this mezcal is infused with the rich, savory essence of Jamón Ibérico de Bellota, creating an extraordinary spirit unlike any other.
Crafted by world-renowned producer Del Maguey, this mezcal delivers a rare combination of smoky agave, earthy minerality, and savory umami notes balanced by subtle sweetness and spice. It is a celebration of craft, culture, and culinary creativity.
Tasting Notes:
-
Nose: Roasted agave, wood smoke, cured ham, and wild herbs.
-
Palate: Layers of earthy mezcal smoke, nutty richness, and delicate salty-sweet umami from Ibérico ham.
-
Finish: Long, warming, and complex with lingering smoky savoriness.
At 49% ABV, this mezcal is both powerful and elegant, appealing to collectors, mezcal lovers, and adventurous spirit enthusiasts alike.
How to Enjoy:
-
Sip neat in a copita to appreciate its full complexity.
-
Pair with cured meats, aged cheeses, or dark chocolate.
-
Use sparingly in craft cocktails to elevate smoky and savory flavor profiles.
FAQ:
Q: What makes this mezcal unique?
A: Del Maguey Ibérico Mezcal is distilled with Jamón Ibérico de Bellota, creating an unparalleled balance of smoky agave and savory umami.
Q: Is this a limited release?
A: Yes, Ibérico Mezcal is a rare single-village edition, making it highly collectible.
Q: What is the alcohol content?
A: 49% ABV – bottled at high proof for maximum flavor.
